We are for all who value good food and a nice, cordial atmosphere.

MENU NR: 9 – 57 zł

Country Zurek (leaven soup) with egg
Pork ribs, braised in a rosemary sauce
Potatoes baked with fresh rosemary
Fried, white cabbage
Baked bananas, with chocolate glaze
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 8 – 57 zł

Delicate dill soup with potatoes
Traditional, Polish bigos
Cooked potatoes, with fresh dill
Okrasa’s home made cake
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 7 – 57 zł

Broccoli cream with roasted almond flakes
Pork loin stuffed with caraway sauerkraut, with mustard sauce
Cooked potatoes, with fresh dill
Peking cabbage salad with vinaigrette sauce
Fresh fruit salad (dessert)
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 6 – 57 zł

Onion cream with herb croutons
Roast pork with thyme sauce
Barley “pęczak”
Roasted beet salad
Baked bananas, with chocolate glaze
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 5 – 57 zł

Garden salad with vinaigrette dressing (starter)
Turkey roulade stuffed with champignons
Potatoes baked with fresh rosemary
Steam boiled vegetables
Baked apple, with cranberry confiture
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 4 – 57 zł

Old Polish home made barley soup Krupnik
Cutlet of precious sea fish ( salmon, cod, hoki)
Cooked potatoes, with fresh dill
Salad with caraway sauerkraut
Okrasa’s home made cake
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 3 – 43 zł

Carrot cream with basil pesto
“Hunting” pork goulash
Roasted buckwheat
A refreshing salad of green cucumbers
Apple baked in French pastry, with icing
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 2 – 43 zł

Polish delicate vegetable soup
Pork roulade, stuffed with eggs
Potatoes baked with fresh rosemary
Summer salad with italian cabbage
Baked bananas, with chocolate glaze
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU NR: 1 – 43 zł

Potato and leek cream-soup with basil pesto
Roasted chicken leg ,marinated in fresh herbs
Cooked potatoes, with fresh dill
Carrot salad with white cabbage
Baked apple, with cranberry confiture
Non sparkling water with lemon and mint

1 lunch for free – for groups over 20 pax
2 lunches for free – for groups over 30 pax

MENU – DISHES FOR CHILDREN

„A Wonderful Journey” – Homemade broth with pasta and vegetables – 7 zł

„Cinderella’s carriage” – Cream of pumpkin with brine cheese – 8 zł

„Uszatek Bear” – Russian dumplings, served with thick cream – 10 zł

„Pasibrzuszek” – dumplings with meat and butter sauce – 15 zł

„Bolek i Lolek” – spaghetti pasta with Bolognese sauce – 15 zł

„Jaś i Małgosia” – Chicken fingers, served with French fries – 15 zł

„A delicacy of Rabbit Baks” – Colorful dinner salad – 7 zł

„Snow White” – Ice cream dessert with fruit jam and whipped cream – 10 zł

MENU – Hot beverages

Choice of RichMont Tea black or flavoured – 9 zł

Rum for Tea (40 ml) – 12 zł

Black coffee – 10 zł

Espresso coffee – 10 zł

Coffee with milk – 11 zł

Irish Coffee (contains 40 ml Whisky) – 19 zł

Cappuccino coffee – 12 zł

Latte coffee – 13 zł

MENU – COLD BEVERAGES

Pepsi, Pepsi Light, Pepsi Max, Mirinda, 7 UP, Tonic 0,2 l – 6 zł

Lipton Ice Tea: lemon, peach, green 0,2 l – 6 zł

Natural bread kvass 0,3 l / 0,5 l – 6 zł /9 zł

Juices 0,2 l: Orange, grapefruit, apple, tomato, blackcurrant, multivitamin – 6 zł

Mineral non sparkling water: „Kinga Pienińska” 0,33 l – 6 zł

Mineral sparkling water: „Górska Natura” 0,3 l – 6 zł

MENU – DESSERTS

Apple pie served warm with a scoop of vanilla ice cream and whipped cream – 16 zł

Home made cheese cake with fruit confiture and whipped cream – 16 zł

Vanilla ice cream with warm confiture and whipped cream – 17 zł

MENU – ACCOMPANIMENTS

Fluffy potatoes puree – 6 zł

Okrasa speciality – baked potatoes– 7 zł

jasmine rice – 5 zł

Barley “pęczak” – 6 zł

Silesian noodles – 7 zł

Lunch (green) salad – 9 zł

Fried beetroot – 6 zł

Cabbage fried on smoked bacon  – 8 zł

ALCOHOL – GIN

Seagram’s 40 ml – 10 zł

ALCOHOL – RUM

Bacardi 40 ml – 15 zł

Old Pascas Negro 40 ml – 12 zł

ALCOHOL – COGNAC

Hennessy 40 ml – 24 zł

ALCOHOL – BRANDY

Stock 84 40 ml – 13 zł

Metaxa 5* 40 ml – 14 zł

Soberano 40 ml – 12 zł

ALCOHOL – WHISKY

Johnnie Walker Red 40 ml – 12 zł

Johnnie Walker Black 40 ml – 24 zł

Jameson 40 ml – 15 zł

Chivas Regal 40 ml – 24 zł

Jack Daniel’s 40 ml – 17 zł

Ballantine’s 40 ml – 12 zł

ALCOHOL – TEQUILLA

Olmeca Blanco 40 ml – 21 zł

Olmeca Gold 40 ml – 24 zł

ALCOHOL – LIQUEURS

Jägermeister 40 ml – 15 zł

Krupnik złoty 40 ml – 11 zł

Campari bitter 40 ml – 13 zł

ALCOHOL – VODKAS

Wyborowa 40 ml – 9 zł

Kosher Exclusive 40 ml – Israel – 11 zł

Absolut 40 ml – 11 zł

Stumbras 40 ml – Lithuania – 10 zł

Finlandia 40 ml – 11 zł

Żubrówka 40 ml – 10 zł

Żołądkowa Gorzka* 40 ml – traditional, with mint, or bison grass – 10 zł

J.A. Baczewski 40 ml – Lviv, traditional recipe. After 72 years, returned to Poland -13 zł

Soplica* 40 ml – Noble white, Cherry, Raspberry or Nuts – 10 zł

Śliwowica Podbeskidzka – 50% alk. 40 ml – 16 zł

ALCOHOL – SPARKLING WINE

André Gallois – France – 89 zł

ALCOHOL – VERMOUTH

Martini Bianco – Italy 100 ml – 15 zł

Martini Rosso – Italy 100 ml – 17 zł

ALCOHOL – CHOICE OF WHITE WINES

Home Wine, dry – Italy
carafe 1 l – 66 zł; carafe 0,5 l – 37 zł

Pinot Grigio, dry – Italy
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

Verduzzo Venetto, semi sweet – Italy
bottle 0,75 l – 89 zł; glass 150 ml – 19zł

Grwurztraminer, semi dry – Alsace
bottle 0,75 l – 89 zł; glass 150 ml – 19zł

Muscat, dry – Alsace
bottle 0,75 l – 89 zł; glass 150 ml – 19zł

Pinot Blanc, dry – Alsace
bottle 0,75 l – 89 zł; glass 150 ml – 19zł

Gardenos Rioja, dry – Spain
bottle 0,75 l – 79 zł; glass 150 ml – 17 zł

Tsinandali, dry – Georgia
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

Lobos Sauvignon Blanc, dry – Portugal
bottle 0,75 l – 79 zł; glass 150 ml – 17 zł

ALCOHOL – CHOICE OF RED WINES

Okrasa mulled wine
glass 150 ml – 13 zł

Home Wine, dry – Italy
carafe 1 l – 66 zł; carafe 0,5 l – 37 zł

Lobos Cabernet Sauvignon, dry – Portugal 
bottle 0,75 l – 79 zł; glass 150 ml – 17 zł

Storks Merlot, semi dry – Moldavia
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

Alazani Valley, semi sweet – Georgia
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

Pirosmani, semi dry – Georgia
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

Saperavi, dry – Georgia
bottle 0,75 l – 89 zł; glass 150 ml – 19 zł

MENU – FISH DISHES

Baked Kłodzko’s trout stuffed with spinach, barley “pęczak” and sun-dried tomatoes, served on grilled paprika – 47 zł

Smoked salmon fillet (home made) served on stewed fennel- 49 zł

Grilled salmon fillet served with spinach, sun-dried tomatoes and lime sauce – 49 zł

Sirloin of Baltic cod on roasted beetroots, with caper sauce – 48 zł

MENU – BEEF DISHES

Sirloin steak
180 g – 68 zł
250 g – 86 zł
Steaks are served with green salad and pepper sauce

Silesian roulade with gravy served on red cabbage – 39 zł

MENU – PORK DISHES

Pork loin with pumpkin, curly kale, and dried cranberries – 38 zł

Polish breaded pork chop with bone served on cabbage fried on smoked bacon – 31 zł

Pork knuckle roasted in beer, served with cumin cabbage, horseradish and mustard – 47 zł

Pork schnitzel with grilled champignons and basil pesto – 31 zł

MENU – POULTRY DISHES

Chicken leg stuffed with vegetables, baked with mozzarella cheese
served with caramelized carrots – 37 zł

Duck breast with red cabbage, roasted apples and cranberry sauce – 46 zł

MENU – DUMPLINGS

Ruskie Pierogi (dumplings stuffed with cottage cheese and potatoes) served with sour cream or bacon cracklings – 19 zł

Pierogi filled with meat, topped with smoked bacon cracklings – 29 zł

Pierogi (dumplings) filled with spinach and butter glaze – 26 zł

Pierogi filled with spinach and gorgonzola sauce – 31 zł

All Pierogi are hand made by our cooks.

MENU – PASTA

Penne with spinach, cheese sauce, rucola salad and sun-dried tomatoes – 27 zł

Spaghetti bolognese – 24 zł

Black tagliatelle with shrimps marinated in ouzo, arugula, cocktail tomatoes and parmesan flakes – 44 zł

Penne with chicken, roasted almonds and green cauliflower – 35 zł

MENU – SALADS

Greek salad – tomato, paprika, cucumber, red onion, olives, brine cheese, olive oil – 29 zł

Okrasa salad with duck liver and pear stewed in honey and wine – delicate letuce leaves, duck liver, pear stewed in honey and wine,
blue cheese, raspberry dressing – 34 zł

Cesar salad – romaine lettuce with grilled chicken breast, crispy garlic croutons, cheese emilgrana and ceasar dressing – 33 zł

MENU – SOUPS

Home made broth with noodles and carrot – 11 zł

Cream of roasted beetroot with salted cheese and sunflower seeds – 14 zł

Country Zurek (leaven soup) with egg and white sausage – 17 zł

Traditional Polish sauerkraut soup with baked rib – 15 zł

ALCOHOL – BEERS

Draught beer
Tyskie Klasyczne 0,3 l / 0,5 l – 8 zł / 10 zł

Syrup for beer (raspberry or ginger) – 2 zł

Bottled beer
Tyskie 0,5 l – 11 zł
Dark Light beer 0,5 l – 12 zł
Wheat Gold beer 0,5 l – 12 zł
Red Lager beer  0,5 l – 12 zł
Non alcohol Lech 0,33 l – 10 zł